How to Make Delicious Cannabis-Infused Chocolate at Home

Making cannabis-infused chocolate at home is a fun and rewarding way to enjoy the benefits of THC and CBD. This guide will provide you with a step-by-step process to create delicious and potent cannabis chocolates in your kitchen. Whether you're a seasoned cook or a beginner, these tips and tricks will help you make perfect cannabis-infused treats.

Ingredients Needed

• 1 cup high-quality dark chocolate (chips or bar)
• 1/4 cup cannabis-infused coconut oil or butter
• Optional: 1/2 teaspoon vanilla extract, nuts, dried fruits, or other mix-ins
• Chocolate molds or a lined baking sheet

Step-by-Step Instructions

1. Decarboxylate Your Cannabis

Before infusing your oil or butter, you need to decarboxylate your cannabis to activate the THC and CBD. Preheat your oven to 240°F (115°C). Spread the ground cannabis evenly on a baking sheet and bake for 30-40 minutes, stirring occasionally.

2. Infuse the Oil or Butter

In a double boiler or a heatproof bowl over a pot of simmering water, combine the decarboxylated cannabis with coconut oil or butter. Heat gently for 2-3 hours, stirring occasionally. Strain the mixture through a cheesecloth or fine mesh strainer to remove plant material.

3. Melt the Chocolate

In a double boiler, melt the dark chocolate over low heat. Stir continuously until smooth and fully melted. Remove from heat.

4. Combine Chocolate and Cannabis-Infused Oil

Slowly add the cannabis-infused oil or butter to the melted chocolate, stirring constantly to ensure a smooth and even mixture. Add vanilla extract or other mix-ins if desired.

5. Pour into Molds

Pour the mixture into chocolate molds or spread it evenly on a lined baking sheet. Tap the molds or sheet gently to remove any air bubbles.

6. Chill and Set

Place the molds or baking sheet in the refrigerator for at least 2 hours, or until the chocolate is fully set. Once hardened, remove the chocolates from the molds or break into pieces if using a baking sheet.

Tips for Perfect Cannabis-Infused Chocolate

• Use High-Quality Ingredients: Choose high-quality chocolate and cannabis to ensure the best flavor and potency.
• Control the Dosage: Calculate the dosage carefully to ensure consistent potency in each piece of chocolate. A common starting dose is 5-10mg of THC per serving.
• Store Properly: Keep your cannabis-infused chocolates in an airtight container in the refrigerator to maintain freshness and potency.
• Label Clearly: Always label your cannabis-infused edibles clearly to avoid accidental consumption by others.

Recommended Cannabis Products for Infusion

Here are some high-quality cannabis products from Ashario Cannabis that are perfect for making infused chocolates:

1. Tweed – Bakerstreet Distilled Oil

This THC oil is ideal for infusing into coconut oil or butter for your chocolate recipes.

2. Pure Sunfarms – CBD Oil

For those preferring CBD, this Pure Sunfarms CBD Oil is perfect for creating therapeutic, non-psychoactive chocolates.

3. Redecan – 1:1 Oil

Redecan 1:1 Oil offers a balanced ratio of THC and CBD, making it versatile for various chocolate recipes.

Conclusion

Making cannabis-infused chocolate at home is a delightful way to enjoy the benefits of THC and CBD. By following these steps and using high-quality ingredients, you can create delicious and potent cannabis chocolates that are perfect for any occasion. Visit Ashario Cannabis for all your cannabis oil needs and start your chocolate-making adventure today.

Ashario Cannabis Locations

All Ashario locations are open every day, 365 days a year, from 9:00am - 11:00pm, including holidays.

Ashario Centerpoint Mall

• 6464 Yonge St. Unit #187 North York, ON M2M 3X4 (Mall Entrance 1)
• Contact: (416) 477 9333

Ashario Finch

• 1111A Finch Ave. West Unit #1 North York, ON M3J 2P7
• Contact: (647) 368 7722

Ashario Aurora

• 15114 Yonge St. Aurora, ON L4G 1M2
• Contact: (905) 503 6770